Menu of Warung Makan Annisa in Tanah Baru, Depok City, West Java, Indonesia

Menu Overview

Warung Makan Annisa, located on Jl. R. Sanim No.6 B in Depok, is a humble diner that has clearly earned its place among local favorites. From the moment you step in, the aroma hints at traditional Indonesian flavors done right. What stands out immediately is the sincere assurance of halal preparation, which adds a comforting layer of trust for every guest.

The true star of the menu is undoubtedly the sop iga — a rich, savory beef rib soup brimming with tender, generous chunks of meat. Reviewers consistently praise its depth of flavor and hearty portions, though a slight increase in serving size could elevate the experience even further. The broth balances spices harmoniously, making each spoonful warming and satisfying.

Another highlight is the newly introduced nasi kulit, featuring crispy chicken skin that delivers an irresistible crunch contrasted with the softness of steamed rice. Accompanied by a sambal that packs the right punch of heat and tanginess, it forms a compelling addition to the menu that invites repeat orders.

The mie (noodle) dish is worth noting for its tender texture and well-seasoned preparation, winning praise from diners who seek comfort in simple yet expertly crafted meals. Meanwhile, the ayam bakar (grilled chicken) and kepala ikan (fish head) reflect bold flavors and mastery in cooking local Indonesian classics, each bite bursting with authenticity and care.

Though the space itself is cozy and better suited for take-away due to its size, the consistent crowd testifies to the unmistakable quality and taste of Warung Makan Annisa's offerings. For those craving genuine Indonesian flavors executed with passion and precision, this diner is a culinary gem not to be missed.