Warung Makan Annisa - in Tanah Baru, Depok City, West Java, Indonesia

Warung Makan Annisa, nestled at Jl. R. Sanim No.6 B in the heart of Depok, offers a genuine taste of Indonesian diner cuisine that locals and visitors alike rave about. This modest eatery shines particularly through its standout dishes, with sop iga (beef rib soup) frequently hailed as the star of the menu. Diners appreciate the rich, hearty broth paired with generous chunks of tender meat—comfort food that satisfies deeply on every level.

The menu doesn't stop there. The mie, or Indonesian-style noodles, are praised for their soft texture and authentic flavor, with the added reassurance that the food meets halal standards, an important consideration in this region. Another highlight is the crispy nasi kulit, a newer addition that comes alive with a perfect crunch and spicy sambal that complements the dish beautifully.

The space itself is small and cozy, which some may find intimate, while others might prefer to opt for take-away. This size constraint hasn't prevented Warung Makan Annisa from cultivating a loyal following; its appeal lies in the warm, no-frills atmosphere and the consistent quality of each plate served. The location in Kecamatan Beji makes it accessible for those exploring Depok or seeking a flavorful stop on the local culinary map.

Warung Makan Annisa caters mainly to diners who value traditional Indonesian comfort food, prepared with care and authenticity. Whether you’re craving the robust flavors of sop iga, the smokiness of ayam bakar, or the subtle complexities of kepala ikan, each dish promises a memorable experience. Though the setting is humble, the focus remains firmly on taste and tradition, delivering a satisfying meal that keeps guests coming back.